SQUIRES KITCHEN Real Coffee Fondant Icing Mix 250g


This quick and easy to use icing mix is a must-have for any baker, whether you’re filling a sponge cake, or topping off your cupcakes, cookies and fondant niceties.

This icing mix is made from natural cane sugar and real Arabica coffee, and gives your cakes and bakes a natural colour and instant flavour uplift.

To create a satisfyingly smooth buttercream, simply mix into softened butter. See pack for full instructions.


  • To make a pouring fondant, place the contents into a bowl and add 35ml-40ml hot, boiled water.
  • Stir until all the grains of coffee have dissolved. Use immediately.
  • To make a delicious buttercream icing, place the powder in a bowl with 2 teaspoons of hot, boiled water.
  • Beat in 125g of softened, unsalted butter until light and creamy. Can be used as a filling, a covering or for piping.


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